Multi tasking vegetable stir fry

Having a versatile mix of vegetables pre cooked is a book for busy days. I make omelettes almost 5 days a week for us and figured that if I was to be sane I couldn’t be chopping onions and tomatoes each morning. It’s such a mind numbing activity. So I started to stir fry in…

Mushroom and Garlic Chives Pasta

K’s lunchbox is like my one excited cooking moment of the day. What to make (and subsequently pack) is a question I am asking myself almost everyday. I make a weekly list of things I can make in the stupor of the morning that won’t take too long. It helps to have a list because…

Breakfast Ideas ~ Egg Salad Rolls

I find myself dipping into Sage’s share of boiled eggs once in a while for a quick snack, an idle time eat, to pimp up my salad or just dunk into a tomato onion gravy. Having a couple of boiled eggs on hand has always allowed me to be fed on days when K is…

Fusilli with Pine Nuts and Basil in Marinara Sauce

Last year, I attended a live demonstration at a recently opened bistro in Hyderabad where the Chef showed us how to make fresh pasta. I have attempted to make fresh pasta in the past and I loved it. It was nice to interact with the Chef, ask questions and get answers for best techniques, ingredients,…

Chili Garlic Sauteed Vegetables ~ Sandwich

This has to be the month of sandwiches for me. After detesting dry bread with cucumber and tomato slices, I have become a sandwich fiend with a vengeance. There is nothing better than a good sandwich made with fresh bread. Generally I do not like the bread to be slathered on with either butter or…