Lachcha Paratha

This is my very brave attempt at NaBloPoMo. Wish me luck gentle readers! I will be hoping to post here every day of this month. Hopefully I will have something to say that does not upset you too much and you will come and leave comments. I am very bummed that comments on this blog…

Tortillas from scratch and a Magazine Feature

I know I shouldn’t be abandoning the blog as much as I do… but that’s the pattern I seem to follow… In august, WOW Hyderabad which is the number one local magazine of Hyderabad, did a cover feature on people from different walks of life rediscovering and enjoying the kitchen. They featured 12 people. There was an…

Muttai Kotthu Parota (Eggs with Minced Paratha) Recipe

I’d never heard of this dish till before I lived in Coimbatore. A friend of mine took me out and this was what was ordered. The usual way is to use fresh rotis or Malabar parotas which are full of flakes and make this…. Kotthu parota literally translated means “minced parota”…. It is a fast…

Aamlette Roti – Street Style Egg and Roti Recipe

this is a picture of the Aamlette roti from the cart, taken from a camera phone!! K and I are always rushing to catch planes, trains or buses!! That’s not because we’re badly planned travelers, but because we don’t plan most of the times…..we usually take off whenever work and bank balances allow us to….and…

Aloo and Cheese Paranthas Recipe with a Hung Yogurt Dip

One dish dinners are my favourite…..err….dishes that dont use rice or pasta too can be one dish right?? On week nights when minimum fuss needs to be endowed upon the kitchen, aloo paranthas to the rescue….they used to be a rare treat when we were growing up, but thanks to that wonder product called aloo…