Baking ~ Multi Grain Bread Rolls Stuffed with Cottage Cheese and Herbs

I made these yummy bread rolls and used it in an article on healthy eating I did recently for a publication. Healthy bread ~ did you just do an eye roll? Well they’re made from the same multi grain atta (flour) that is used for regular rotis (Indian flat bread) and the stuffing was a … Continue reading Baking ~ Multi Grain Bread Rolls Stuffed with Cottage Cheese and Herbs