{Vegan MoFo 2013} Quick Schezwan Style Cauliflower Recipe (with ready made bottled sauces)

I love cauliflower in most forms. The first reason being, the vegetable lends itself beautifully to any recipe and absorbs flavours and spices very well. It can also be chopped into any size large or small and takes very little time to cook. A lot of Indian style preparations, overcook cauliflower and make it mushy. … Continue reading {Vegan MoFo 2013} Quick Schezwan Style Cauliflower Recipe (with ready made bottled sauces)

{Vegan MoFo 2013} Kerala Style Vegetable Ishtu Recipe

Kerala Style Vegetable Ishtu is the perfect accompaniment to Paalappam. It is a classic breakfast dish. The vegetable ishtu is a medley of vegetables simmered in the naturally sweet coconut milk. There is no holy grail in recipes and each one does what they like best. I have blogged a recipe for Ishtu earlier when … Continue reading {Vegan MoFo 2013} Kerala Style Vegetable Ishtu Recipe

Vegetable Overload Khaara Bhaath

K likes his upma plain and simple with a coconut chutney, I like it full of vegetables. We make peace at home by alternating between the two. Since I have sole custody of the kitchen, I play dirty sometimes! I had some purple cabbage lying about and I added this to the upma. I loved … Continue reading Vegetable Overload Khaara Bhaath

The Year That Was ~ 2007 ~ A Roundup of Recipes

Today’s the last day of this fabulous year….and tho I hate to see it go; I am filled with hope for the year that 2008 will be…. In many ways, 2007 has been a defining year for me…. If you read my other blog you will know that there have been many firsts for me … Continue reading The Year That Was ~ 2007 ~ A Roundup of Recipes